The Bywater Restaurant

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The Bywater Restaurant Lower Market Street, East Looe, Cornwall PL13 1AX Tel: 01503 262314 e-mail: contact@thebywater.co.uk website: www.thebywater.co.uk Occupying a charming ivy-covered 17th century cottage in a narrow lane between the beach and the quay, The Bywater Restaurant is a relaxing yet stylish place in which to enjoy contemporary home-cooked food based on locally sourced, seasonal produce. The menus evolve on a daily basis, making the most of what is fresh and in season that day. Fish is bought directly from the quay and a nearby farm at Trewidland provides the traditionally reared meat for dishes such as Lowertown Farm fillet served with Cornish blue cheese & potato cake, wilted spinach and forest mushroom sauce. All the food, including bread, pasta and desserts, are hand-made and each meal is freshly prepared to order, just ask if there are any alterations to the menu you would like. To accompany your meal, there's a good choice of wines, ciders and ales. With seating for just 20 people, The Bywater combines 17th century old world charm with clean modern lines. The restaurant is open from 6.30pm, Wednesday to Sunday.

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