Along with the stunning views over Hengistbury Head, the Isle of Wight and the Solent, The Beachcomber Café offers an exceptional menu of fresh home-cooked food that is prepared under the supervision of the owners, Phil and Liz Barry and their son Malcolm. Well known but well hidden this café, which is open 364 days a year for breakfast through to late afternoon, has a fine reputation and their speciality, Dorset smoked kippers are worth travelling to discover. Next door is the family's ice-cream parlour serving award winning Childhay Manor West Country Ice-cream.